蛋 糕 |
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 滚开傻狗 |
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蛋糕菜单/价格 |
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禄茶戚风蛋糕 $15 (Ø 21 公分) |
日式芝士蛋糕 $18 (Ø 7", 600 克) |
巧克力马卡龙 $1.80/片 (最少 30 片) |
杏仁曲奇饼 $16 (400 克, 45 片) |
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| 酸橙派 $24 (Ø 8") |
香蕉蛋糕
$20 (Ø 9", 1.2 公斤) |
巧克力软棉蛋糕 $45 (9" 方形, 1.6 公斤) |
迷你手指形酥饼
$0.80/片 (最少30 片) |
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| 杏仁香椰脆饼 $16 (约 320 克, 40 片) |
苏吉蛋糕(无撒糖霜) $20 (Ø 9", 1 公斤) |
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| 草莓牛油蛋糕 # $25 (Ø 9") |
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# 采用新鲜草莓烘焙 |
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| 以上糕点的图片即将插入 | |||
注 解：
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